Recent news
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Kansas Wheat Leaders Deliver Annual Report to State Legislature
March 5, 2026
Kansas wheat leaders shared updates on the state’s wheat crop, research investments and global market development during the annual Kansas Wheat report to the Kansas Legislature on March 2.
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Legacy in the Field: Musil Family Gift
February 26, 2026
The steady rhythm of wheat harvest defined much of Lee Musil’s life. Now, that lifelong commitment to agriculture will continue strengthening Kansas wheat research for generations to come.
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Managing Fertilizer Price Volatility Through Efficient Nutrient Management
February 19, 2026
Kansas wheat farmers are watching their input costs closely, with fertilizer being one of the biggest expenses. With global supply issues and changing demand affecting prices, this article looks at…
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Applications Open for Kansas Wheat Scholarships Honoring Industry Leaders
February 11, 2026
Applications are open for two $1,000 Kansas Wheat scholarships honoring industry leaders Herb Clutter and David Radenberg, supporting Kansas students pursuing careers in agriculture. High school…
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Kansas Wheat History, Archived by Hale Library
February 5, 2026
For nearly six decades, the Kansas Wheat recipe book has been a tradition of consumer education, with editions dating back to the mid-1960s. That legacy is now being preserved at Hale Library, Kansas…
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Wheat Quality and Flour Milling: Lessons from Brian Walker
January 21, 2026
Just six weeks after finishing high school, Brian Walker wasn’t aiming for a high-powered job. He worked full-time at a gas station, living week to week, until a surprise phone call changed his path.
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Food for Peace: USDA Oversight
January 15, 2026
A 50-pound bag of Kansas wheat stamped with an American flag may not look like foreign policy. But in a crisis zone, it is. It’s a symbol of U.S. leadership, a lifeline for displaced populations,…
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From Field to Trophy: Kansas Wheat Honors Coach Bill Snyder
January 8, 2026
A Kansas-developed wheat variety has been transformed into a one-of-a-kind trophy honoring Bill Snyder, blending Kansas State University research, farmer stewardship and K-State football tradition…
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Cindy Falk: A lifetime of service defined by wheat
December 23, 2025
The smell of oven-fresh bread and the conversations around it have defined Cindy Falk’s career for 40 years. As she retires from Kansas Wheat, Falk leaves behind a legacy built on education, outreach…
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