Recent news
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Applications Open for Kansas Wheat Scholarships Honoring Industry Leaders
February 11, 2026
Applications are open for two $1,000 Kansas Wheat scholarships honoring industry leaders Herb Clutter and David Radenberg, supporting Kansas students pursuing careers in agriculture. High school…
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Kansas Wheat History, Archived by Hale Library
February 5, 2026
For nearly six decades, the Kansas Wheat recipe book has been a tradition of consumer education, with editions dating back to the mid-1960s. That legacy is now being preserved at Hale Library, Kansas…
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Wheat Quality and Flour Milling: Lessons from Brian Walker
January 21, 2026
Just six weeks after finishing high school, Brian Walker wasn’t aiming for a high-powered job. He worked full-time at a gas station, living week to week, until a surprise phone call changed his path.
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Food for Peace: USDA Oversight
January 15, 2026
A 50-pound bag of Kansas wheat stamped with an American flag may not look like foreign policy. But in a crisis zone, it is. It’s a symbol of U.S. leadership, a lifeline for displaced populations,…
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From Field to Trophy: Kansas Wheat Honors Coach Bill Snyder
January 8, 2026
A Kansas-developed wheat variety has been transformed into a one-of-a-kind trophy honoring Bill Snyder, blending Kansas State University research, farmer stewardship and K-State football tradition…
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Cindy Falk: A lifetime of service defined by wheat
December 23, 2025
The smell of oven-fresh bread and the conversations around it have defined Cindy Falk’s career for 40 years. As she retires from Kansas Wheat, Falk leaves behind a legacy built on education, outreach…
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Registration Now Open for 2026 Women Grow the Farm Conference
December 3, 2025
Registration is officially open for the 2026 Women Grow the Farm Conference, the premier event dedicated to inspiring, connecting and empowering women shaping every facet of agriculture.
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USW Vice Chairman Millershaski Strengthens Industry Ties During Bayer Leadership Program
November 25, 2025
U.S. Wheat Associates (USW) Vice Chairman Gary Millershaski recently joined a cohort of emerging wheat industry leaders in Austin, Texas, for the first leg of the Bayer Leadership Program.
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Thanksgiving Round Up
November 19, 2025
The familiar scents of baking rolls and warm pies signal the arrival of Thanksgiving each year, reminding us how food brings comfort, memories and connections.