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Consumer Outreach

Domestic Marketing and Consumer Information

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Learn more about the farmers who grow wheat

EatWheat is a campaign that shares the stories of U.S. wheat farmers with consumers all around the world. You'll also find quick and easy recipes showcasing wheat, ideas to get inspired by using wheat in crafts and articles to learn more about wheat production and wheat foods.

Learn more at EatWheat.org

National Festival of Breads

Kansas Wheat is a title sponsor of the National Festival of Breads: America's Bread Baking Championship, which is held every other year. 

Learn more at NationalFestivalofBreads.com

National Festival of Breads

Kansas Wheat is a title sponsor of the National Festival of Breads: America's Bread Baking Championship, which is held every other year. 

Learn more at NationalFestivalofBreads.com

Whole Grains

Whole grains offer vitamins and minerals, plus high levels of antioxidants and other healthy plant-based nutrients.

Whole grains contain protective antioxidants in amounts near or exceeding those in fruits and vegetables. They also provide some unique antioxidants not found in other foods. Wheat and oats almost equal broccoli and spinach in antioxidant activity. Research continues to turn up new evidence on the benefits of whole grains. We’ve known for years that the fiber in whole grains helps promote digestive health. More recently, studies have shown that eating more whole grains may help reduce the risk of heart disease, cancer and diabetes.

Studies also show that whole grains may lower triglycerides, improve insulin control, help with weight management, and slow the buildup of arterial plaque.

Can you think of a better reason to EAT WHEAT?

Recent news

  • Wheat Scoop: Rattenburg Scholarship.

    Kansas Wheat Awards David Radenberg Memorial Scholarship to Rose Latta

    May 21, 2025

    The David Radenbuerg scholarship, administered by Kansas Wheat, honors the legacy of David Radenberg, a lifelong wheat farmer from Claflin and an industry leader. He represented central Kansas on the…

    Read more

  • WOYM: Voice of the plains.

    WOYM - The Voice of The Plains

    April 29, 2025

    In an era of declining local journalism and mass media homogenization, Kyle Bauer is proof that local still works. From manually flipping CDs in a small-town booth to running a 15-person farm media…

    Read more

  • WOYM: The Link Between Grain and Goodness.

    WOYM - The Link Between Grain and Goodness

    April 15, 2025

    In this episode of Wheat’s On Your Mind, host Aaron Harries chats with Jane DeMarchi, president of the North American Millers Association, about the evolving world of wheat, oats, and corn milling.…

    Read more

  • Wheat Scoop: LeadershipProgram.

    Kansas Wheat Leadership Program offers a behind-the-scenes look at the world of wheat

    March 13, 2025

    The 2025 Kansas Wheat Leadership Program provided a behind-the-scenes look at the complex, interconnected world of wheat from breeding programs to flour milling to grain quality.

    Read more

  • Jimmy Carter.

    Carter’s Kansas-Based Community Service: Celebrate Bake and Take Month this March

    March 5, 2025

    The late President Jimmy Carter shared a love of the land with Kansas producers. After all, he grew up on a farm in his home state

    Read more

  • Wheat Scoop: Scholarships.

    Applications Open for Two Kansas Wheat Scholarships

    January 22, 2025

    High school seniors and current Kansas college students have until March 14, 2025, to apply for two scholarships offered by Kansas Wheat. The scholarships — each worth $1,000 — continue a proud…

    Read more

  • Wheat Scoop: NFWF Grant.

    Kansas Wheat teams up with K-State under new grant to increase adoption of conservation practices

    January 15, 2025

    Audio file The echoes of the 1930s Dust Bowl are most evident in the commitment of each subsequent generation of Kansas farmers to care for the land on which

    Read more

  • Wheat Scoop: holiday crafts.

    Handmade Holidays: Craft a Family Tradition with Wheat 

    December 18, 2024

    As families prepare to gather around their tables to celebrate the holidays, start a new tradition this year by using wheat and wheat foods with one of Kansas Wheat’s holiday craft ideas and…

    Read more

  • Wheat Scoop: NFOB

    Rise to the Challenge By Entering the 2025 National Festival of Breads

    December 11, 2024

    Ready to make 2025 your year of baking? Resolve to rise to the challenge and take your baking skills to the next level by entering the 2025 National Festival of Breads. Entries are open now through…

    Read more

  • Wheat Scoop: Thanksgiving Roundup.

    Knead some Thanksgiving inspiration? Check out Kansas Wheat’s favorite recipes for your family’s feast

    November 20, 2024

    The warm, inviting scents of Thanksgiving encourage us to come together around the dinner table. From soft dinner rolls to the flaky perfection of pie crust, wheat plays a starring role on our tables…

    Read more

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Whole grains offer vitamins and minerals, plus high levels of antioxidants and other healthy plant-based nutrients.


Farmer Stories

Find out more about farmers who grow wheat.

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Kansas Wheat Commission and
Kansas Association of Wheat Growers

1990 Kimball Avenue, Manhattan KS 66502

785.539.0255

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