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Breadcrumb

  1. Home
  2. Consumer Outreach
  3. Annual Recipe Book Archive
  4. All Recipes by Category

All Recipes by Category

Every year, Kansas Wheat publishes a recipe book. Recipes tested at the Syngenta Speak for Wheat Test Kitchen at the Kansas Wheat Innovation Center in Manhattan, Kansas, by Cindy Falk, nutrition educator.

Spiced Cranberry Lemon Danish

ABC Wheat Bread

Tomato, Basil, and Garlic Filled Pane Bianco

Mrs. Eisenhower's Bread

Overnight Coffee Cake

Whole Wheat Sugar Cookies

Rye Knots

Mountaintop Biscuits

Dorothy's Dumplings

Homemade Noodles

Glazed Meatballs or Meat Loaf

Stir and Drop Wheat Rolls

Rolled Wheat Cookies

Country French Bread

Bulgur Sloppy Joes or Chili

Champion Refrigerator Potato Tea Ring or Rolls

Wheat Dill Buns

Glazed Raisin Loaf

Peanut Butter Nut Bread

Cranberry Griddle Cakes

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Recipes

  • Annual Recipe Book Archive
  • All Recipes by Category
    • Bread Machine
    • Bread Shaping
    • Breads
    • Breakfast
    • Cookies
    • Desserts & Cakes
    • Entrées
    • Ethnic Breads
    • Holiday
    • Quick Breads
    • Rolls
    • Sandwiches
    • Sides
    • Snacks
    • Time-Saving & Simple
    • Whole Grain


Kansas Wheat Commission and
Kansas Association of Wheat Growers

1990 Kimball Avenue, Manhattan KS 66502

785.539.0255

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