All Recipes by Category

Every year, Kansas Wheat publishes a recipe book. Recipes tested at the Syngenta Speak for Wheat Test Kitchen at the Kansas Wheat Innovation Center in Manhattan, Kansas, by Cindy Falk, nutrition educator.

Braided Hawaiian Egg Loaves

Dutch Oven Sunny Cranberry Loaf

Whole Wheat Herb Rolls

Fig and Walnut Focaccia

Sweet Potato – Cranberry and Bacon Twists

Crispy (Hay Bales) Wheat Rolls

Mexi Bread

Fruit-of-the-Vine and Rosemary Olive Oil Snack Bread

Triple Tangerine Twirling Treats

Charred Lime Sweet Ginger Rolls

Tart Cherry Schiacciata

Apple Cider Cranberry Bread

Jalapeño Cheddar Wheat Hamburger Buns

Sweet Wheat Bread

Quick Raisin Granola Breakfast Rolls

Healthy Homemade Bread

Sweet Life Sweet Potato Focaccia

Cranberry and Lemonade Cream Rolls

Bacon Onion Baby Brioche

Mom's Best Hearty Wheat Bread