Domestic Marketing and Consumer Information
Request 2024 Recipe Book
Annual Recipe Book
Learn more about the farmers who grow wheat
EatWheat is a campaign that shares the stories of U.S. wheat farmers with consumers all around the world. You'll also find quick and easy recipes showcasing wheat, ideas to get inspired by using wheat in crafts and articles to learn more about wheat production and wheat foods.
National Festival of Breads
Kansas Wheat is a title sponsor of the National Festival of Breads: America's Bread Baking Championship, which is held every other year.
Learn more at NationalFestivalofBreads.com
National Festival of Breads
Kansas Wheat is a title sponsor of the National Festival of Breads: America's Bread Baking Championship, which is held every other year.
Learn more at NationalFestivalofBreads.com
Whole Grains
Whole grains offer vitamins and minerals, plus high levels of antioxidants and other healthy plant-based nutrients.
Whole grains contain protective antioxidants in amounts near or exceeding those in fruits and vegetables. They also provide some unique antioxidants not found in other foods. Wheat and oats almost equal broccoli and spinach in antioxidant activity. Research continues to turn up new evidence on the benefits of whole grains. We’ve known for years that the fiber in whole grains helps promote digestive health. More recently, studies have shown that eating more whole grains may help reduce the risk of heart disease, cancer and diabetes.
Studies also show that whole grains may lower triglycerides, improve insulin control, help with weight management, and slow the buildup of arterial plaque.
Can you think of a better reason to EAT WHEAT?
Recent news
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Kansas State Fair wheat photography contest
October 1, 2015
Check out some of the photos that were entered in the Kansas Wheat Photo Contest at the Kansas State Fair.
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Rediscover Kansas on National Pancake Day: Is Kansas Flatter than a Pancake?
September 25, 2015
Pancakes. Flapjacks. Hotcakes. Blintz. No matter what you call them, Saturday is the day to fire up the griddle and make breakfast for the family. September 26 is National Pancake Day. For Kansans,…
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Agriland at the Kansas State Fair: Promoting Kansas Agriculture
September 9, 2015
MANHATTAN, Kan. – Ride in a virtual combine, sift grain between your fingers and milk Blossom, the mechanical dairy cow, in Agriland at the 2015 Kansas State Fair. Located in the Pride of Kansas…
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September 2015 Rediscover Wheat
September 7, 2015
Rediscover Wheat is the official publication of the Kansas Association of Wheat Growers (KAWG) and the Kansas Wheat Commission (KWC). Kansas State University 's leadership in wheat research…
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Raise ‘em Up: Spokesperson Anita DeWeese Instills Love of Wheat in Children and Community
August 17, 2015
Anita DeWeese realized just how much people did not know about agriculture when schoolchildren in her local schools told her that eggs were dairy products – after all, that is where they are located…
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2015 Annual Report
August 9, 2015
Rediscover Wheat is the official publication of the Kansas Association of Wheat Growers (KAWG) and the Kansas Wheat Commission (KWC). A year of partnerships Certified seed helps control pests,…
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August 2015 Rediscover Wheat
August 6, 2015
Rediscover Wheat is the official publication of the Kansas Association of Wheat Growers (KAWG) and the Kansas Wheat Commission (KWC). Kansas Wheat Yield Contest Winners New Governmental Affairs…
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World Population to Hit 9.7 Billion by 2050
July 30, 2015
Kansas farmers help feed the world, from grocery stores in their own towns to school children in Nigeria.
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What Does a Bushel of Wheat Mean to Me?
July 22, 2015
Bushels, bushels, bushels. During wheat harvest, wheat yields are calculated as bushels per acre, wheat prices are cited as dollars per bushel and overall bushels produced determines whether or not…
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Rediscover Wheat - July 2015
July 6, 2015
Rediscover Wheat is the official publication of the Kansas Association of Wheat Growers (KAWG) and the Kansas Wheat Commission (KWC). Harvest 2015 National Festival of Breads Winner Nigerian…
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Whole grains offer vitamins and minerals, plus high levels of antioxidants and other healthy plant-based nutrients.