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Wheat Tour 2021 Day 1 Recap
May 18, 2021
About 45 people from 13 U.S. states traveled on six routes between Manhattan and Colby, Kan., Tuesday, stopping at wheat fields every 15-20 miles along the routes, as part of the Wheat Quality…
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Wheat Scouting 2021
May 17, 2021
Follow along on Twitter at #wheattour21. Use the following information to scout wheat fields and make your own yield estimates. To help, we have compiled the steps tour participants use to estimate…
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Wheat Tour 2021 Agenda & Live Stream Info
May 15, 2021
Preview of Tour Dave Green from the Wheat Quality Council gives a preview of the Wheat Tour in a radio interview with Duane Toews from KFRM. Listen Here Live Stream We will be live…
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Finalists Selected for 2021 Virtual National Festival of Breads
May 13, 2021
After analyzing, mixing, kneading, baking and tasting, a panel of judges has selected the final recipes that will be represented in the seventh National Festival of Breads, sponsored by Red Star…
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Producers emphasize the critical need for moisture for western Kansas wheat crop
May 6, 2021
Last week’s rainfall brought much-needed moisture to some Kansas wheat fields but left other producers in the far-western part of the state saying, “rain, rain, come again.” As the Kansas wheat…
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Wheat Foods Council video explains how wheat has changed over the last century
April 29, 2021
Amber waves of grain are an iconic landscape, but that does not mean today’s varieties are exactly the same as the wheat fields harvested when Katharine Lee Bates penned the lyrics to America…
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April 15 Update on Condition of Kansas Wheat Crop
April 15, 2021
The Kansas wheat crop is in relatively good shape for this time of year, but there are still a couple months until harvest, and a lot can change over that time.
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Growing wheat like wine
April 1, 2021
Kansas producer experiments with farming practices to produce optimal flavor for his own table
