National Festival of Breads 2019 Finalists Selected
March 15, 2019
A panel of judges has selected the recipes that will be represented in the sixth National Festival of Breads, sponsored by Red Star Yeast®, King Arthur Flour® and Kansas Wheat. The baking competition...
Topdressing wheat with nitrogen: Timing, application methods, sources, and rates
March 12, 2019
In a normal year, producers would start planning for topdressing nitrogen (N) on the winter wheat crop in early February. However, with challenges related to excessive moisture and snowfall, and...
Kansas wheat crop update - March 8, 2019
March 8, 2019
The 2018-2019 Kansas wheat crop is a study in contrast, with essentially two separate crops. About 50% of the Kansas wheat crop was planted in a timely manner and benefited from ample fall moisture....
March is Bake and Take Month
March 1, 2019
Giving a home-baked gift is a great way to show someone you care. This March, the Kansas Wheat Commission is teaming up with the Home Baking Association to promote Bake and Take Month. For more than...